8
Complete Installation
1. Check that all parts are now installed. If there is an extra part,
go back through the steps to see which step was skipped.
2. Check that you have all of your tools.
3. Dispose of/recycle all packaging materials.
4. For oven use and cleaning, read the Use and Care Guide.
Check Operation of Lower Oven
1. Turn power on.
2. At first use, set up the clock and any other preferences, if
available. For more information, read the Use and Care
Guide.
3. Press BROIL.
4. Set the temperature.
5. Press START.
If oven does not operate, check the following:
■ Household fuse is intact and tight; or circuit breaker has
not tripped.
■ Electrical supply is connected.
■ See “Troubleshooting” section in the Use and Care Guide.
6. When oven has been on for 5 minutes, feel for heat.
If you do not feel heat or if an error message appears in the
display, turn off the oven and contact a qualified technician.
7. Press CANCEL OVEN.
Check Operation of Microwave Oven
1. Fill a microwave-safe container with 1 cup (250 mL) of water
and place container inside microwave oven. Close door
firmly.
2. Press COOK and set microwave oven cook time to
“2:00” minutes.
3. Press START. The interior microwave oven light should be on,
and the remaining cooking time should be displayed.
When display reads “1:00” minute, open microwave oven
door. The microwave should stop cooking. Close door firmly.
The interior microwave oven light should turn off.
4. Press START. Microwave oven should begin cooking, and the
microwave oven interior light should be on.
Let microwave oven complete cooking time. A tone will
sound 4 times at the end of the cooking time, and the
microwave oven will shut off.
5. Open microwave oven door and slowly remove container.
Water in container should be hot.
If you need Assistance or Service:
Please reference the “Assistance or Service” section of the Use
and Care Guide or contact the dealer from whom you purchased
your built-in and microwave ovens.
